Photos by Michael Partenio
Last winter was my 17th year designing a Holiday Christmas story for Good Housekeeping magazine's December issue.
(In the world of magazines, Christmas is
usually produced a year in advance).
The process started with my submitting multiple themes,
sketches and ideas to the GH Staff. After working with wonderful
creative editors Sarah Lyle and Laura Eckstein,we picked our favorite story and I set off
to fine tune the designs.
Our pick for this year was A Swedish Christmas, an easy
inspiration for me since my Dad was Swedish.
Next
came the crafting, making, shopping, propping, styling, and in the
end,....finding the perfect location to set it all up . We spent three
days on location. ( we all know how long it takes to trim a tree).
Michael Partenio, our photographer did an amazing job shooting the projects,
Inspired by the traditional use of wheat platting
in Scandinavian decorations. I looked for easy
but pretty ways to work with wheat that does not take any serious crafting ability or time!.
Splay wheat on each plate tied with ribbon
The table comes together nicely using one bunch
of wheat tied with ribbon, each in a glass hurricane . A untraditional
but sophisticated centerpiece. Sit each in a white plate and surround
with nuts .
I loved working with the palette of red and white and bringing in the natural tones with the wheat, wood and the brown paper.
The stockings are made from recycled sweaters I picked up at a local consignment shop.
The tree is full of DIY ornaments I designed that are all easy and quick.
You
can find more ideas in the Dec Issue of Good Housekeeping. A stylish
DIY deer head that's easy to make using corugated cardboard, and some
iron on sampler ornaments that will make you look like a serious
needleworker!